Caprese Stuffed Chicken: A Taste of Italy

Transport your taste buds to Italy with our Caprese Stuffed Chicken. A delightful blend of tomatoes, mozzarella, and basil stuffed into tender chicken breasts.
Caprese Stuffed Chicken

Embark on a culinary journey to Italy with our Caprese Stuffed Chicken, a dish that combines the classic Caprese flavors with tender chicken breasts. Transform your dinner into a gourmet experience with the rich and savory Caprese Stuffed Chicken.

Juicy chicken breasts, stuffed with fresh tomatoes, mozzarella, and basil, create a symphony of Italian flavors that’s both comforting and sophisticated.

Primary Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup cherry tomatoes (sliced)
  • 1 cup fresh mozzarella cheese (sliced)
  • 1/2 cup fresh basil leaves
  • 2 tablespoons balsamic glaze
  • Salt and black pepper to taste
  • Olive oil for drizzling

Preparation Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Butterfly each chicken breast to create a pocket.
  3. Season the inside of each pocket with salt and black pepper.
  4. Stuff each pocket with sliced cherry tomatoes, mozzarella, and fresh basil leaves.
  5. Secure the chicken breasts with toothpicks.
  6. Drizzle olive oil over the stuffed chicken and place in a baking dish.
  7. Bake for 25-30 minutes or until chicken is cooked through.
  8. Drizzle balsamic glaze over each chicken breast before serving.

Nutrition Information: (per serving)

  • Calories: 350
  • Protein: 30g
  • Fat: 15g
  • Carbohydrates: 10g


Caprese Stuffed Chicken is a culinary homage to Italy, bringing the classic Caprese salad into a satisfying main course for an elegant dinner.